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Thailand is third biggest market for Norwegian seafood
Thailand is third biggest market for Norwegian seafood
THURSDAY, MAY 26, 2022
Thailand has become a major importer of Norwegian seafood, with salmon and trout purchases totalling 8,385 tons, worth THB2.8 billion in the first four months of this year, according to a senior executive of a Norwegian seafood corporation.All aquatic products in Thailand safe, department assures after panic over virus outbreak in China
All aquatic products in Thailand safe, department assures after panic over virus outbreak in China
SATURDAY, JUNE 20, 2020
Amid widespread concerns that the second wave of coronavirus outbreak in China could spread to Thailand via imported salmon, the Department of Fisheries has assured that all aquatic animal products sold in Thailand are safe from the virus.Thailand safe from Covid-infected salmon imports: Fisheries Dept
Thailand safe from Covid-infected salmon imports: Fisheries Dept
FRIDAY, JUNE 19, 2020
Authorities have moved to quell fears that a second wave of the Covid-19 outbreak in China could spread to Thailand via imported salmon. China said on Thursday (June 18) that a new outbreak of the virus had been traced to imported salmon processed at Beijing’s Xinfadi food market. The news rocked confidence in the Thai seafood market, since Thailand imports large shipments of salmon.Salmon cannot be contaminated with Covid-19: Disease Control Department
Salmon cannot be contaminated with Covid-19: Disease Control Department
MONDAY, JUNE 15, 2020
Salmon cannot be contaminated with the Covid-19 virus, Disease Control Department deputy director-general Dr Thanarak Palipat stated.Norway aims to cash in on growing Thai appetite for salmon
Norway aims to cash in on growing Thai appetite for salmon
SATURDAY, JANUARY 18, 2020
The Thai appetite for Norway's salmon has grown substantially, despite the economic slowdown, according to Norwegian Seafood Council (NSC).FISHING for opportunities far from home
FISHING for opportunities far from home
FRIDAY, MARCH 01, 2019
JON Erik Steenslid is on a mission to win over the world to Norwegian seafood. Japan firm seeking to spawn salmon revolution
Japan firm seeking to spawn salmon revolution
WEDNESDAY, FEBRUARY 28, 2018
Japan may be an island nation surrounded by the bounty of the sea, but businessman Tetsuro Sogo is looking inland to raise one of the country’s most loved sushi fish: salmon.Treasures of the sea
Treasures of the sea
SATURDAY, AUGUST 12, 2017
Chef Antony Scholtmeyer and his team at Elements restaurant of the Okura Prestige Bangkok hotel continue their celebration of succulent seafood this summer, blending French culinary techniques with premium Japanese ingredients.Where salmon is the star
Where salmon is the star
FRIDAY, JUNE 23, 2017
Zen Restaurant shines the spotlight on salmon next month with a “Salmon Treasure” campaign that features a brand new menu crafted from the delicious fresh fish. Loading...
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