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Researchers roll out edible eco-friendly food wrapper made from carrot
TUESDAY, JUNE 09, 2020
The Department of Agriculture has unveiled an edible food wrapper made from carrot that is environmentally friendly and highly nutritious.
CU develops zero-waste paper cups to be used as seed pots
THURSDAY, OCTOBER 31, 2019
Chulalongkorn University (CU) is collaborating with Royal Forest Department (RFD) in developing paper cups coated with bioplastic to be used as pots for seedlings replacing the plastic seedling bags currently used in order to preserve the environment and reduce waste.
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