The dining treats include 18-month-aged Serrano ham, Catalonian bread with toppings, mussels escabeche, Wagyu meatballs, crispy calamari, Galician-style octopus and Valenciana paella.
These are complemented by free-flowing red, white and sparkling wine and refreshing sangria.
The feast costs Bt1,700-plus and is available every Thursday, Friday and Saturday from 6 to 10pm.
Meanwhile at Peroni on Jojo’s Terrace, premium Italian draft beer is being served every evening from 6 to 9.
It’s an al-fresco pleasure over pints of ice-cold Peroni Nastro Azzuro beer with its surprisingly fast and clean finish.
Buy two for Bt390 and you get a third at no additional charge. Assorted Italian snacks and mini-pizzas are also served starting at Bt200-plus apiece.
Book a table at (02) 207 7777 or fb.bangkok@stregis.com.
Learn more at www.StRegis.com/bangkok.